Winemaking Engineering 4.0 & Collaborative AI: Innovations to Enhance Wine Quality in High-Value Cellars

Oct 16, 2025 — 02:45 pm - 3:30 PM
Agora

Description

Through three of its exclusive innovations, PARSEC demonstrates the efficiency of digital tools in supporting the wine industry’s journey toward meaningful and sustainable modernization. ADCF and ADCML – Direct Tank Analysis of Alcoholic and Malolactic Fermentations SAEN 5000 Supervision – Example of the performance of proactive automation Quadr@ Software – Dynamic traceability & process certification Understanding and anticipating the needs of modern oenology! Today’s consumers are seeking wines with a strong identity, aromatic complexity, balance, mouthfeel, and persistence—hallmarks of fine wines that are well crafted and protected against premature oxidation. Achieving this requires meticulous attention to every detail, from pressing to the final disgorgement. The PARSEC oenological range has been designed to provide collaborative AI, enhancing the winemaker’s expertise to ANALYZE, CONTROL, and CERTIFY processes, thereby ensuring both wine quality and its successful release to the market.

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