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BDS
Benoit
De Sutter
Fermentis
Regional sales Manager Southern Europe
This speaker will
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Find here the list of all the sessions presented by this speaker in order not to miss any of it.
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“Prise de mousse” with a shortened 1-step yeast starter preparation
The “prise de mousse (PDM)” or secondary fermentation is the step that allows a base wine to become sparkling or effervescent. It requires the preparation of a yeast starter also know as “pied de...
BDS
Benoit
De Sutter
Fermentis
Regional sales Manager Southern Europe
All sessions
Sparkling Wine Forum is an event organised by EFFEVENT.
LOCATION :
12 Rue André HUET
CS60025
51722 Reims Cedex
Phone : +33 (0)3 26 09 24 72
SAS au capital de 140 000 €
RCS de REIMS 878 975 549
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