Published on August 28, 2024 by Faustine Milard
Biodiversity and ecosystem services in viticulture: the contribution of remote sensing and artificial intelligence in Franciacorta
Abstract:
Isabella Ghiglieno's presentation discusses the importance of biodiversity in viticulture in the face of climate change, as well as the use of remote sensing and artificial intelligence to improve vineyard management.
Highlights:
🌱 Essential biodiversity: Biodiversity is crucial to viticulture, providing useful services while requiring proper management
📡 Advanced technologies: The use of drones and AI systems enables efficient mapping of plant communities in vineyards
📊 Systems approach: The team takes a multidimensional approach to study interactions within viticultural ecosystems
🌍 Sustainable strategies: Research aims to establish sustainable and resilient agricultural practices in the face of environmental challenges
📈 Model accuracy: AI models show satisfactory accuracy (around 78%) in identifying plant communities
🔬 Interdisciplinary collaboration: The project involves partnerships with public and private organisations to promote innovation in agriculture
🎓 Continuing education: Research continues to improve techniques and increase the accuracy of AI models
