Published on July 19, 2024 by Faustine Milard
Innovation awards | Moebius Developpement - Vinifresh project
Summary:
Vinifresh is an innovation developed by Moebius technologie to meet the challenges of global warming in vineyards.
Highlights
π Vinifresh is designed for passive cooling of grape juice, reducing energy impact.
π± Uses glycerol, a plant product derived from agrofuels, for a sustainable approach.
β»οΈ Is part of a sustainable development and circular economy approach.
π Glycerol acts as a thermal buffer, stabilising the temperature of the grape juice.
π Aims to support French and international vineyards in the face of global warming.
π‘ Responds to the trend towards early harvests caused by rising temperatures.
π₯ Promotes organoleptic and qualitative wine quality while respecting the environment.